RC's Chocolate Hazelnut Spritz Cookies
Ingredients:
1 cup butter, softened
2/3 cup sugar
2 large eggs
2 teaspoons hazelnut extract
1/2 teaspoon pure vanilla extract
2 cups flour
1/2 cup unsweetened cocoa
1/2 teaspoon salt
1 cup dark chocolate chips (optional)
Directions:
1. Pre-heat over to 350° F
2. Cream butter, sugar, egg, hazelnut, and vanilla in a mixing bowl
4. Mix on high until it becomes well mixed (more of a thick play-dough consistency, dark brown)
5. Press through cookie press onto cool ungreased cookie sheet
6. Cook in preheated oven for six minutes
7. Once completely cooled drizzle with melted dark chocolate
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